FPO Mark
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Overview
The FPO (Fruit Products Order) mark is a certification label issued by the Ministry of Food Processing Industries in India. It is mandatory for all processed fruit products sold in India, such as packaged juices, pickles, jams, squashes, and fruit concentrates. The FPO mark signifies that the product has been manufactured in compliance with quality standards set by the Food Safety and Standards Authority of India (FSSAI) to ensure hygiene, safety, and quality.
What is FPO Mark Certification?
FPO (Fruit Products Order) certification is a process designed to regulate the quality of fruit-based food products in India. This certification ensures that food items like fruit beverages, syrups, and preserves meet the prescribed standards for purity, composition, and labeling. It covers the manufacturing process, ensuring that the products are safe for consumption and processed in hygienic conditions.
Why FPO Mark Certification is Important?
Quality Assurance
Ensures the product meets the set quality and hygiene standards for processed fruit products.
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Consumer Trust
Builds confidence among consumers regarding the safety and quality of the product.
Regulatory Compliance
Fulfills legal requirements set by the Indian government for selling processed fruit products.
Health & Safety
Ensures that the product is safe for consumption and free from harmful preservatives or additives.
Market Authorization
Allows products to be marketed legally within India and internationally.
Eligibility for FPO Mark Certification
To obtain the FPO mark, a business must adhere to the quality standards defined under the Fruit Products Order of 1955, now regulated by the FSSAI. This applies to:
Fruit - based products
Juices, squashes, jams, syrups, fruit bars, pickles, etc.
Manufacturers
Factories producing, packaging, and distributing processed fruit products.
The business must also maintain cleanliness, hygiene, and proper sanitation during production.
Documents Required for FPO Mark Certification
Business Registration Proof
Registration certificate, incorporation details, or partnership deed.
Product Details
Composition of the product, manufacturing process, and ingredients.
Factory License
License proving the factory’s adherence to sanitation and hygiene standards.
Laboratory Test Reports
Test results from an accredited laboratory demonstrating compliance with quality and safety standards.
Health and Safety Certificates
Ensures the health and hygiene of employees involved in the production.
Authorized Signatory Proof
Identity and address proof of the authorized person submitting the application.
Steps to Obtain FPO Mark Certification
Submit Application
Fill and submit the FPO Mark Certification application form, along with necessary documents, to the FSSAI.
Factory Inspection
The relevant authorities inspect the factory premises to ensure that it meets hygiene, safety, and environmental standards.
Product Testing
The product is tested for compliance with quality, composition, and safety standards.
Verification and Approval
Upon successful verification, the FPO certification is granted.
Issuance of FPO Mark
Once approved, the manufacturer can display the FPO mark on their product packaging.
Benefits of FPO Mark Certification
Quality Control
Ensures products meet standardized quality benchmarks.
Market Credibility
Helps the product gain consumer trust and enhances its reputation in the market.
Legal Compliance
Fulfills the mandatory requirement for selling processed fruit products in India.
International Recognition
Supports export opportunities by proving that the product adheres to recognized safety standards.
Consumer Protection
Guarantees that the product is free from contaminants, ensuring consumer health and safety.
FPO Mark Criteria
The FPO mark is awarded to processed fruit products that meet certain standards, including:
Product Composition
Adherence to the specified percentage of fruit content.
Manufacturing Process
Ensures proper hygiene and sanitation during processing.
Additives and Preservatives
Control over the use of preservatives, artificial flavors, and colors.
Labeling
Proper labeling of ingredients, nutritional information, and shelf life.
Packaging
Safe and eco-friendly packaging standards.
FAQs on FPO Mark Certification
1. Which products require the FPO Mark?
Processed fruit products like juices, jams, squashes, pickles, syrups, and concentrates require FPO certification.
2. How long does it take to get FPO Certification?
The process typically takes several weeks, depending on product testing, factory inspection, and the accuracy of submitted documents.
3. What is the cost of FPO Certification?
The cost varies based on the product type and the number of items tested, along with inspection and certification charges.
4.Is FPO Certification mandatory?
Yes, FPO certification is mandatory for all fruit-based processed food products sold in India.
5. Can FPO Certification be renewed?
Yes, FPO certification can be renewed periodically by complying with the updated regulations and standards.
6. How can I verify if a product has FPO certification?
Look for the FPO mark on the product label, or verify through the FSSAI portal.
7. What happens if a product fails to meet FPO standards?
The FPO certification can be revoked, and the manufacturer may face penalties or be prohibited from selling the product.
8. What does the FPO Mark symbol look like?
The FPO Mark typically features the FPO label, which is recognizable by consumers as a guarantee of quality and safety.